This is a great sauce to serve over gingerbread! It has been my favorite dessert since I was a child!
Author: Diane Lloyd
This is another one of my family's favorites. Everyone has always loved it...and it goes so well with any kind of meat.
Author: LEANAD
This is a light and lovely salad dressing that lends itself well to a simple and elegant salad. I love to use it on a salad of butter lettuce, arugula,...
Author: Jill Tall
Amazing butter sauce can be used on anything from seafood to leftover chicken or beef to potatoes. Quick, easy, creamy, and delicious!
Author: Trisha Benson
This dressing is lovely yellow color, and we use it on a mixed green salad (mixed Romaine and European greens), tossed with small broccoli and cauliflower...
Author: Karen R.
Smoky, sweet, and spicy sauce great for tossing on wings or glazing chicken/pork before or after cooking.
Author: Stefanie Beach Camfield
Sofrito is the secret to many Hispanic Caribbean recipes. It is a fragrant aromatic puree of peppers, onions, garlic, herbs, and olive oil. The magic herb...
Author: MKCortes (Latin Goddess)
This peach jam has a bit of a bite from the ginger, a nice combination.
Author: ClaudiaR
Great filling for turnovers, or a topping for funnel cake or pork!
Author: John Roberts
It's time to give back to the Allrecipes community for all they have given to me. This recipe is the culmination of learning how to make BBQ ribs for competition,...
Author: Tony Thor
I picked up this recipe when I lived in Italy; everyone loves it. Thought it was time to share! The Merlot and chicken granules are very important ingredients...
Author: Celeste Debruzzi
A tasty dressing for fish, poultry and burgers that is zesty and creamy. Light mayonnaise is used to keep the bad fats and calories at bay.
Author: REBECCADK
This is one of my favorite 'cheap meal' recipes that I learned from my Southern cookin' Dad. Creamy hamburger gravy with just the right blend of spices...
Author: RHONDA35
This recipe is super easy with a food processor! Use this mayo on cold cut sandwiches or mixed with canned fish. Don't use Miracle Whip or salad dressing...
Author: CLOUDSSUNRAIN
This is a deliciously light and fresh-tasting twist on cucumber tomato salad. It takes me to the water's edge, and begs to be served with fresh seafood....
Author: Dan Zahra
Delicious basil flavored butter recipe. I love this tossed into hot pasta or on grilled veggies and corn on the cob.
Author: Janis Dee
This is a delightful salad dressing. It tastes great through any season.
Author: Stephanie C.
This is a recipe my grandma made for years and she never wrote it down until I was learning how to make it. It is a sweet meat sauce. I love it and just...
Author: Michelle
This recipe is similar to one that we enjoy at our favorite fast food salad place. We also use this as a dip for chicken nuggets. If dressing is too thick,...
Author: missD43
The easiest way to get perfect Hollandaise sauce is to use a blender. This recipe has all the same ingredients as the classic, but no double boiler and...
Author: chellebelle
Can be served with fettuccine, linguine, or penne.
Author: Jennifer Meakings
This dressing is the closest thing I could come to perfection. Enjoy it on salads and baked potatoes or use it as a dip for vegetables.
Author: JPsMommie
This is a French-style spinach salad that should satisfy even the meat-lovers at the table. Features bacon lardons, which are simply crouton-size pieces...
Author: JENNIFERT
This is the SAUCE for Chinese restaurant style sesame chicken and broccoli. This sauce can be poured over fried chicken, or used as a dipping sauce for...
Author: reykjaviky
This sauce is perfect for freezing in an ice cube tray. I just pop out a couple of cubes from the freezer and add to a pasta dish for a quick and easy...
Author: Dianne
Applesauce gives this sauce a nice thick texture that coats well on meat. It has a sweet spicy flavor that is excellent on chicken or pork. It may also...
Author: YULANDA_US
A low-fat tomato vinaigrette recipe. Try it over crisp green or even over pasta, yum!
Author: Anonymous
This is very much like sour cream yet it is softer and has a little more tang. Use it to garnish anything from pies to soup. Try whipping it with a little...
Author: NEONWILLIE
This is a wonderful vinaigrette that my mother invented. It's wonderful as a dressing, but we also use it for chicken marinade and steamed veggies.
Author: SOSARA77
Fresh baby spinach, sliced mushrooms, and boiled eggs are topped with a hot bacon vinaigrette with caramelized onions. Very satisfying and earthy! This...
Author: savvyminx
A satisfying sauce you can use on any type of pasta - dry or fresh.
Author: B.Mason
Use the freshest asparagus for best color. These make great appetizers or garnishes. They look so pretty all 'canned up'!
Author: Behr
This is my mom's relish recipe. It is easy. Use it on hot dogs or in macaroni salad. Delicious! It makes approximately 9 to 12 pints.
Author: Gloria
A wonderful versatile Latin sauce originating in Spain with amazing flavors. It can be served with grilled chicken, fish and seafood, as a sauce for pasta,...
Author: AngieItaliano
This berry syrup is easy and super yummy on so many things, especially cheesecake and French toast. The syrup can also be used for pancakes, waffles, crepes,...
Author: Shara Bailey
Awesome family recipe for spinach salad dressing! Best served in a classic spinach salad with hard-boiled eggs and bacon. Note: When pouring dressing,...
Author: Jesse
This is really delicious on its own, but I use it mainly to serve alongside brownies, bread pudding, apple pie, berries, or poached pears. You can either...
Author: Northstar
This smooth and creamy dressing has the pungency of lemon juice and red wine vinegar and the sweet spiciness of oregano and garlic.
Author: CHRISTYJ
Here's my preferred method for making strawberry jam. It uses a lot less sugar than many other recipes, and I use homemade pectin puree. It's amazingly...
Author: Chef John
My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!
Author: AMYNTAYLORSMOM
Nice compliment to salmon, chicken, and pork. Can also be used as a sandwich spread or a dipping sauce for pretzels.
Author: Holly
You will love my Italian-style sauce. You can add meatballs to this sauce; it comes out really good.
Author: Ignazia Vella
This is a quick and easy side dish, that my family loves with chicken!
Author: Kathy Rose
I got this recipe from a lady who always serves it with a grilled salmon and leafy greens salad, using feta crumbles, red onions, and carrots. If you don't...
Author: Amanda Sheumaker
This is a very quick aioli I made when I couldn't find one to make in just a few minutes. It needs time in the fridge to allow the flavors to blend. Perfect...
Author: Kristie Ghioni
Serve as a dipping sauce with Asian-inspired dishes. This sauce is terrific with spring rolls or dumplings.
Author: Jackie Smith
This blueberry compote goes beautifully in the morning on hot pancakes.
Author: alisadiomin
Spicy and sweet - ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney. Best made with tomatoes fresh from...
Author: CURLING